Sizzle ‘N Fry #4: Rock Elm Tavern owner offers burger bonanza and learning plenty about paprika
In the latest episode of the Sizzle ‘N Fry podcast, hosts Brownie and Kim have a chat with Troy Redding, owner of Rock Elm Tavern in Plymouth and Holman’s Table at the St. Paul Airport. They also explain the different types and uses of paprika.
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